Located on Canouan Island in St Vincent and the Grenadines, to get to this place you must sail past into Charlestown bay, launch a dinghy and motor into the dinghy dock, having done so you must then walk past the railings of what once was Westminster bridge, that was transported to the island by British business man Ian Wace, and walk past Baby Shawn (who, should you walk past alone, will give you a tour of the street and ask fpr you to “remember baby Shawn”).

The restaurant serves 3 items, chicken and chips, chicken burger and chips, and fish and chips, I paid a mere 20 ECD (£5.40) for my chicken and chips and it was tasty and didn’t give me any kind of poisoning. Despite arriving unfashionably early for food on island time (6:40pm), we were accommodated by a very stressed out man at the bar.